825 Lachsschinken Smoked Pork Loin (Boneless) #825 Type_Doilies Let sausage sit for 15

Let sausage sit for 15 minutes until heated through

12 " diameer or 30 cm

These bratwurst are fully cooked in a natural casing and ready to eat

1623 Ostheimer Hedgehog

Delivered in a plastic case

825 Lachsschinken Smoked Pork Loin (Boneless) #825 Type_Doilies Let sausage sit for 151 Smoked Pork Loin (Boneless) #825 A very lean cut of boneless pork loin that has been trimmed and carefully cured and smoked. It is mild in taste. Shipped: Frozen Approx. Weight: 1 lb. Serving Information Will keep up to 1 week after arrival if refrigerated in original vacuum sealed packaging. Should packaging become looseindicating an air leakremove sausage immediately and wrap in paper towel. You can freeze this item for up to 2 months without